Time flies, it's already been five years since our wedding day. We just did things simple, but celebrated the occasion by rollerblading on the Los Gatos Creek Trail, one of our first dates. We ended at Fleur de Cocoa where we got our wedding cake and had a pastry of what our cake was:
That evening, Jennifer made a reservation for a tasting menu at a new restaurant for us, Ambience in Los Altos. It was actually quite good, but the Asian chef didn't believe in bread, so there was none whatsoever, which bummed the Frenchie in me a little bit (some dishes really go quite well with bread) but the dinner was well done, food was tasty and the presentation (plates) was well above average. Chef Song also did a very pretty sugar piece for our anniversary, it was a piece of art.
That made for a good day, we even got a surprise call from Fabien, the French person we found who made that great wedding dinner we all enjoyed 5 years ago. Thanks Fabien!